100-Year-Old Cigar
Whiskey · Stir · Old Fashioned Glass
100-Year-Old Cigar Recipe
100-Year-Old Cigar is a classic whiskey cocktail made with Bourbon Whiskey, Benedictine, Islay Scotch Whisky, Angostura Bitters. Learn how to make this stir cocktail with its ingredients, glass, garnish, flavor profile, and history.
The 100-Year-Old Cigar is a modern classic designed for after-dinner sipping. The vanilla-oak of Bourbon, the rich herbal sweetness of Bénédictine, and the peaty smoke of Islay whisky overlap to evoke the scent of cigar boxes and spice cabinets, creating a mature and deep profile.
Ingredients
- Bourbon Whiskey 45ml
- Benedictine 15ml
- Islay Scotch Whisky 15ml
- Angostura Bitters 2 dashes
Garnish: Orange Twist
Flavor: Sweet Bitter Smoky Herbal
Frequently Asked Questions
What are the ingredients in a 100-Year-Old Cigar?
100-Year-Old Cigar is made with 45ml Bourbon Whiskey, 15ml Benedictine, 15ml Islay Scotch Whisky, 2 dashes Angostura Bitters. It is garnished with orange twist.
How do you make a 100-Year-Old Cigar?
Make a 100-Year-Old Cigar using the stir technique and serve it in a Old Fashioned Glass, garnished with orange twist.
What spirit is a 100-Year-Old Cigar made with?
100-Year-Old Cigar is a whiskey-based cocktail with a strong strength.
What does a 100-Year-Old Cigar taste like?
Bourbon herbs and peaty smoke evoke the mature depth of a cigar lounge. Key flavors: sweet, bitter, smoky, herbal.