羅伯洛伊(Rob Roy)
威士忌 (Whiskey) · 攪拌法 (Stir) · 馬丁尼杯 (Martini Glass)
Rob Roy Recipe
Rob Roy is a classic whiskey cocktail made with Scotch Whisky, Sweet Vermouth, Angostura Bitters. Learn how to make this stir cocktail with its ingredients, glass, garnish, flavor profile, and history.
羅伯洛伊是曼哈頓的蘇格蘭版本,以蘇格蘭威士忌取代裸麥威士忌,帶來更加圓潤的麥芽風味與微妙的煙燻感。
材料
- 蘇格蘭威士忌(Scotch Whisky)60ml
- 甜苦艾酒(Sweet Vermouth)30ml
- 安格仕苦精(Angostura Bitters)2 dashes
裝飾:酒漬櫻桃(Maraschino Cherry)
風味:甜 (Sweet) 苦 (Bitter) 煙燻 (Smoky) 草本 (Herbal)
瀏覽更多調酒配方