薑餅（Ginger Snap）

威士忌 (Whiskey) · 搖盪法 (Shake) · 古典杯 (Old Fashioned Glass)

Ginger Snap Recipe

Ginger Snap is a classic whiskey cocktail made with Bourbon Whiskey, Ginger Syrup, Fresh Lemon Juice, Cinnamon Syrup. Learn how to make this shake cocktail with its ingredients, glass, garnish, flavor profile, and history.

薑餅是一杯充滿節日氣息的現代調酒，以波本威士忌搭配薑汁糖漿、肉桂與檸檬汁，呈現出溫暖辛香的秋冬風味。薑的辛辣與肉桂的甜香在威士忌的醇厚中完美融合。

材料

• 波本威士忌（Bourbon Whiskey）45ml
• 薑汁糖漿（Ginger Syrup）22ml
• 新鮮檸檬汁（Fresh Lemon Juice）22ml
• 肉桂糖漿（Cinnamon Syrup）7ml

裝飾：肉桂棒（Cinnamon Stick）

風味：甜 (Sweet) 辛辣 (Spicy) 柑橘 (Citrus) 薑味 (Ginger)