Mai Tai
Rum · Shake · Old Fashioned Glass
Mai Tai Recipe
Mai Tai is a classic rum cocktail made with Aged Rum, White Rum, Cointreau, Orgeat Syrup. Learn how to make this shake cocktail with its ingredients, glass, garnish, flavor profile, and history.
The Mai Tai is the flagship of Tiki culture. The nutty aroma of orgeat syrup intertwines with complex layers of rum to create a taste of tropical paradise. Elaborate garnishes add a sense of ritual to the experience.
Ingredients
- Aged Rum 30ml
- White Rum 30ml
- Cointreau 15ml
- Orgeat Syrup 15ml
- Fresh Lime Juice 25ml
Garnish: Mint Sprig, Lime Shell, Edible Flower
Flavor: Sweet Citrus Tropical Nutty