冷萃內格羅尼（Cold Brew Negroni）

琴酒 (Gin) · 攪拌法 (Stir) · 古典杯 (Old Fashioned Glass)

Cold Brew Negroni Recipe

Cold Brew Negroni is a classic gin cocktail made with Gin, Campari, Cold Brew Coffee, Sweet Vermouth. Learn how to make this stir cocktail with its ingredients, glass, garnish, flavor profile, and history.

冷萃內格羅尼以冷萃咖啡取代部分金巴利，為這杯苦味經典增添了深沉的咖啡苦韻。咖啡的烘焙香氣與金巴利的草本苦味相互疊加，創造出更為複雜深邃的苦味體驗。

材料

• 琴酒（Gin）30ml
• 金巴利（Campari）15ml
• 冷萃咖啡（Cold Brew Coffee）15ml
• 甜苦艾酒（Sweet Vermouth）30ml

裝飾：橙皮捲（Orange Peel Twist）

風味：甜 (Sweet) 苦 (Bitter) 草本 (Herbal) 咖啡 (Coffee)